Aug 18, 2012

The Bourne Legacy: Movie Review



Press and VIP screening of The Bourne Legacy, August 13, Cinema 1 SM MOA

The Bourne Legacy is a dynamic, epic film staring the Avengers "Hawk-Eye" Jeremy Renner. Mostly shot in the Philippines, The Bourne Legacy is as the good as the trailer looks, promising good action fights and a little bit of humor here and there.

Though the book series of The Bourne are a trilogy, the four Bourne movies are all wonderful, but Jeremy Renner makes the Bourne Legacy particularly intriguing. 

The cocktail party was delightful. Sponsored by Spy, they also gave complimentary Spy wine cooler drinks around. I tasted it, and it was delicious. 



The scrumptious gourmet food was catered by Golden Cape Catering Services.


I had fun, and the movie and party was glorious. 


Review and photos by Allison Dominguez

Aug 17, 2012

Elvinario's RestoBar Review


Delight yourself and friends in this wonderful resto-bar near the Halls of Justice in Manila. Elvinario's is a hang-out place for lawyers and the ones who work in court. At first glance, one might think that it was ordinary but there is something superb about it that many might not notice, yet still enjoy.

Most resto-bars are air-conditioned, as with this one, but the main difference I noted is that even when the food is cold, it still taste great. That takes a lot of skill to do - and for drinkers - this is something that is sought after.

I had the chance to visit Elvinario's during my daughter's Center for Pop recital. 
Note that in the first picture above, the glasses were with Iced Tea.


The stage lighting was surprisingly excellent, the chairs ultra-comfortable, and everyone, no matter where they sat, had a good view of the performance.

The atmosphere is hushed and subdued, and the waiters unobtrusive. The prices are very reasonable and the menu choices are many. 

I was informed by the chef that they were going to make some changes in the menu to supply their regular customers with something new. Here are a couple of the dishes that I enjoyed which is a special lumpia with curry sauce that was created for my testing and the wonderful lasagna which was so cheesy and meaty, there was more than enough for me and my daughter to share. 



Elvinario's closes rather early compared to the other bars, if I remember correctly, it shuts down at around 1or 2 am. I believe that it would be a great place to go to for happy hour or dinner with a few drinks after.

Elvinario's RestoBar is located at 1227 Ma. Orosa st. Ermita, Manila
Contact No. (02) 400 0717

Photo Credits: Allison Dominguez

Jul 2, 2012

Greenwich Barkada: A Good Group


Are you part of the Greenwich Barkada? Want to share some fun - aside from pizza? There are many reason why you should be part of this group - and if you love Greenwich as much as we do, then that is the best one!

Greenwich has been a family favorite for many years - and the kids know that if they ask me for a pizza or lasagna - it's easy for me to say 'Yes' because of the affordable prices. My personal favorite is the Chicken a la King which I eat even for an afternoon snack.

I love joining contests and raffles on Facebook and Twitter, though I do get quite choosy of what exactly to join because I believe that only the ones given by reputable companies are worthwhile. I don't exactly remember how I stumbled upon the Greenwich Barkada contest but I am quite happy that I did!

American Idol season was on, and it was Jessica Sanchez battling it out. My daughter, Almond, had just enrolled for summer classes in Center for Pop - and I saw the tweet from Greenwich - it looked like the American Idol microphone that their judges was using. And, they were giving away around 30, if I remember correctly.


I showed the twitpic to Almond, and of course, she wanted it! So, to join the fun, and hopefully win the contest, I tweeted out her photo (sorry if it is not too clear) to Greenwich and said I wanted to win it for her! 




Here's another one - does the hat look familiar? 


The hat belongs to Gab Alipio of Urbandub and Franco band!


This is me with Gab Alipio - and a clear picture of his tattoos!

And, much to our delight, we WON one of the American Idol prizes!
But, along the way, someone tweeted me that it was a speaker, yet we didn't care!
It is a wonderful gift from Greenwich!


Here's what Almond has to say about the prize and Greenwich 

"When the delivery guy came with my American Idol speaker I was so happy. I thought it was a microphone at first, but then I saw it was a speaker. Its fun to pretend its a microphone while musics blasting out of the speaker itself. 

I choose Greenwich compared to the other restaurants because it always tastes good and its always great. I love eating your lasagna, pizza, everything! Greenwich has a comfortable eating atmosphere that I like."

Many of us Filipinos have think that 'barkada' is not a good thing. But, with the right barkada, the right friends, it is the best thing as there is something positive achieved and a lot of happy moments shared.



And, hopefully, Greenwich Barkada, in appreciation of her review, would give Almond and her best friend a special treat so that she can blog about it!

Join the Greenwich Barkada today by liking their Facebook page and following their Twitter account.



Jul 1, 2012

Have You Tried Monde Mamon?

Monde Mamon 
A Monde Nissin Product Review

Ready-to-eat snacks are what comes to mind when one hears the word Monde. Nearly everyone in the Philippines has tried Bingo cookies with filling, Eggnog, and Breadstick. My latest favorite was the One One Rice Crackers as these are so crispy!

I literally got introduced to Monde Mamon by a foodie friend. As we spoke about food products and the various items that Monde Nissin offers, and how our lives have changed because of having Lucky Me as a must-have to stock at home or in the office, my friend asked me...

"Have you tried Monde Mamon?" 

I shamefully replied that I have not.

A couple of days later, my foodie friend drop by, and to my surprise, he gave me some!


Here's a closer look of the Monde Mamon package.


Looks tempting, doesn't it? 

We carried on the conversation about Monde, and even wondered about how is the correct way to pronounce it. Well, in TV ads, one hears only one syllable which is 'mond' but as many Pinoys say it, it is 'mon-de'. Ah! You say tomato, and I say toma-toe, but when in the Philippines, say it the way Pinoys do!

Here's my daughter, Almond, serious about her first taste Monde Mamon!


And, this is how the Monde Mamon looks like inside!


Why should you try Monde Mamon?

Unlike other mamons, it's just the right sweetness.
Won't overload you with sugar. 
Eat plain or top with cheese or jam.
Great to eat with hotdogs and the like instead of bread. 
Perfect for people who have difficulty chewing. 
Light and fluffy but filling!
The creamy vanilla taste is outstanding.
Great to take along.
Won't expire quickly like mamons from bakeries. 
Truly a Filipino product. 


If you have been looking for bread to stock up or take along for snack and outings, then you have found the right one - it's Monde Mamon. I do stock up, but since everyone loves it, it runs out fast. But, no worries, as it is quite inexpensive, just like all the Monde Nissin products. 

Almond wishes that Monde Nissin would be able to give us some of her favorites, such as One One Rice Crackers and Snow Crackers, Bingo Orange, and of course, Fita and Skyflakes for Dad. She says it would be good to have a whole load of these in our home as she like to have good snacks to eat, take along, and share with her friends. That's one of the reasons why we go through our stock so fast - as she always brings along 2 or 3 extra ones to share!

And, I am glad my foodie friend shared with our family the Monde Mamon, as now we have a new favorite!


Have you tried Monde Mamon? Try it today!


Jun 30, 2012

Of My Glad Kitchen And Things

Some of the most beloved memories are that of learning experiences. If you want to learn how to cook and bake, it starts off with observing the people who do so. This way, you pick up the techniques that come with years of experience.

One of the people who greatly contributed to my cooking and baking skills was my grandaunt, the late Adeliada Lopez Locsin Ledesma. I used to watch her in the kitchen and everything she did, in my opinion, was perfect.

That's because she would use a recipe, and if necessary, revise it a little to her satisfaction. And, to be able to cook, she has complete equipment, such as a Kitchen Aid mixer and Glad Kitchen products. What I learned from her was how to save money by planning meals, proper marketing, and wise shopping for quality products.

When she passed away, a few years ago, she had left behind many things that were still packed in their original box. Since she had no children, my grandmother, decided to give these to me as I and my children are the ones who cook and bake at a professional level. Included in these things was a kitchen organizer for supplies such as aluminium foil. I love it and placed it on top of one of my refrigerators.

My home has a Glad Kitchen, like my grandmother. As a loyal Glad Kitchen supplies user, I liked their Facebook page to learn more and get a lot of cooking and baking tips.

And, it was very nice to be able to win one of the Glad Kitchen gift packs. And, I think that everybody would love to see who it looks in the kitchen organizer that I got from my beloved grandaunt! It's overflowing!


Never compromise on quality and use only the best in kitchen supplies. 

Learn more about Glad Kitchen products and get invaluable tips, like the Glad Kitchen Facebook page.











May 1, 2012

Want for 2 Mouthwatering Kebab Plates with Iced Tea for Only P100?


MAKATI: 2 Mouthwatering Kebab Plate with Iced Tea (P400 Value) 

 
Here's a deal you might not want to miss! Get 2 plates of this fantastic Kebab plate that is worth 200 each for only 100 pesos? If you buy the deal outright, it will cost P200, but this way, you can get two plates at 100 pesos!

Learn how to get the one hundred pesos voucher for FREE. 



How to get 100 pesos free coupon

1. Register for free at this PH Deal Site.
2. After registering, click the purple coupon at the left side and 'buy' it. Don't worry, it's free.
3. It will be credited to your account. 

These two plates of kebab are not the only great deals that you can find. There are other deals such as these brownies! Wow! And, if you follow the steps, 24 of these delicious brownies can be yours at only 125. (That's because the deal gives it away at 225)


There are more fabulous deals in store! Smart shopping is at your fingertips. 





Apr 14, 2012

Ultima's Kitchen

Being inspired by a recent Globe Tattoo contest, it made me want to share more about what my girls can do and how the create their own unique recipes. Let's say the proud mother in me would like to do so.

This is my eldest daughter, Ultima. Most people call her Timi. I call her 'Mi Ultima'. My late husband used to call her Maritima.


Smart, intelligent, a working college student (UP), she also has 2 Tesda certificates, one for Cooking and the other for Hotel and Restaurant Services. Timi is an excellent cook. She could butterfly a chicken at the age of 11. Being a whiz at the kitchen seems like second nature to her, and like all that she does, she excels.

Her cooking style is one that states, "I have to be true to the recipe but need to make it more awesome" and she repeats her favorite dining experiences by creating the dishes at home.

Here are her apple pies made in the muffin pans- more to share! 


Same pan but now Chocolate Chip Muffins! Mouthwatering!


And, to make one of her favorites more fantastic - more in every bite! 
Sushi and Sashimi Platter.


I hope you enjoyed feasting your eyes on these great dishes!


Beauty and brains, wit and charm, 'everybody loves Timi' is what people say about her. 

She is one of the women in this world who strives for the better, independently, and makes everything and every life she touches more wonderful. 

Strive to be a little more awesome in whatever you do. Do that extra thing to make things better. That extra special touch makes our lives more wonderful, and if you do it daily, then each day, even while at home, will be more memorable. 





Apr 5, 2012

Bacalao On A Budget

It's Good Friday and you might want to make Bacalao, a Spanish dish with tomatoes and a very expensive dried cod fish. To be able to make this popular Lenten dish, one can use an alternative for the main ingredient.

The substitute for Bacalao is labahita. It's a kind of Filipino dried fish that is very fleshy, with less bones that most others, butterflied open, and has no head.

Bacalao is easy to make. You don't have to be a kitchen whiz to make it. It a simple saute and boil dish. Here's the Bacalao-Labahita recipe which include the substitutes to be able to make it on a budget.

Bacalao-Labahita


Ingredients:

3 large pieces labahita, soaked in water overnight or for 12 hours
1 large onion, chopped
5 cloves of garlic, finely chopped
1 kilo potatoes, diced
1 can garbanzos, drained, skin removed
1 packet frozen sweet green peas
1 can of crushed tomatoes (or 1 medium sachet tomato sauce/1 sachet or can tomato paste)
1 small can sliced  pimientos (or 1 large bell pepper, seeded and sliced, white parts removed)
Water
Pepper to taste
Olive oil for sauteing (or any other oil)

Directions:

Choose the fleshiest and whitest labahita. After soaking, rinse well under running water to remove salt it was dried in. Shred, discard bones and tails, place aside.

Line the medium deep pan with 1cm of oil. Heat the oil and saute the garlic until light brown and then the onions until wilted slightly. Add in the labahita, stir fry for around 3 minutes on medium-high heat.

Add in the rest of the ingredients. Add enough water to cover ingredients and mix well. Let boil, stirring often. When the sauce has reduced and is thick, the potatoes are cooked, you are done.

Serve with bread or hot rice.

Have a Blessed Holy Week.



Mar 31, 2012

The Frap Bar: Extends Earth Hour

It's the little things you can do that makes the difference.

Now that's summer's here, my Mamaita, likes to keep cool. 


"Do you see that little light there on the TV when it's off?" Mamaita said. "That means that thing is consuming electricity. Sure, it might be only a few centavos - but how many TVs do you have in your home?"

How many times has the wisdom of our elders fallen on deaf ears? We might have heard it too often like close the light, use a timer for the aircon, defrost the fridge, open the windows as you need fresh air.

It's March 31 and Earth Hour is tonight. 

Shutting off lights for 60 minutes does signify something, doesn't it? 

Especially since the Philippines has been on TOP of this awareness campaign, I would have to agree totally with an very interesting blog post about extending Earth Hour. Click this link to read the Pevonia Earth Hour blog post.

Extending Earth Hour is an Eco-Friendly Solution the Helps You Save Money!
Saving the planet helps you save your pocket. Though there are some more expensive environmental solutions, in the long run, it is worth it to Go Green. Here's one company that is doing what they can do to make the difference.

The Frap Bar is the newest craze when it comes to cold beverages.

Unlike Starbuck, Figaro, and most of the coffee shops, this is a Philippine franchising company. This translate to less expensive franchising and less expensive frappes!

The Frap Bar is spouting up in many places all over the Philippines and are present in many school events like the recent UP Fair.
Here's their Metrowalk kiosk. For those who don't know, Metrowalk is located at Ortigas Avenue. It's an al fresco place and there is usually free live bands playing in the center of this mall's letter U.

Have a frap, go to the Spa, shop, dance, play poker at the Metro Card Club, and have unlimited drinks and unlimited fun Fluids Metrowalk.

Do have a Filipino dinner before the drinking session at one of the best Philippine restaurants, i-Bagnet.

What did The Frap Bar do?

They changed their containers from plastic to paper. Might seem like a small difference to some but that is a major change when the main thing they serve are beverages.


Do a small thing to make the difference like The Frap Bar.


Mar 27, 2012

Max It Out With Maxi

Cooking something truly unique like her own distinct personality, is what my daughter, Maxi, likes doing. Glad to say, her creations are quite great - so the ingredients were not wasted and we get to enjoy something new ever so often.

Maxi (short for Maxima) is truly one not to stick to the recipe book, in life and in cooking, she searches for many references to create her own dish.

The Queen of all Substitutes, she makes do with what is available. If there is a way to cut down the cost but not sacrifice the flavor, she will do so. So, she has got this skill down to a tee - if there is no sour cream, make it, if there is no self-rising flour, make it, and if the pan is not right, find a way.

A true Filipina in every sense, her love for whatever is local has been integrated in her cooking . What makes her recipes different a native ingredient that she would place. Here's one of her original recipes that is totally Pinoy - Ube Muffins.


This was created adding a few teaspoons full of Ube Jam from Baguio. The top is crispy and the inside of the muffin is tender. With less sugar than most other muffins, she was able to make this recipe perfectly wonderful to eat the very first time.

Here's another dish that she made. For the lack of a deep dish pizza plate, she used what was around. The crust of this pizza was awesome and the homemade pizza sauce was indeed one that was made by a tomato lover. Feast your eyes on this deep dish pizza that was high in taste and was made with no olive oil.


Having won the title of Fashion Model Quest in 2009, it's a struggle to keep thin so she makes food as healthy as possible which are still awesomely enjoyable.


Some recipes are made to be stuck to, but if you are bit more experienced, it is possible to deviate a little or a lot from what is written. Use various recipes as guidelines to make your own unique dish to Maxi-mize what you have on hand.

Author's Note: After recently having submitted an entry to the Globe Tattoo contest of which I wrote about one of my daughters, it inspired me to continue writing about my other children. I hope you enjoyed this article and it too inspires you to get off the beaten track, do something new, and use what is readily available to get to lower food expense but still get to eat great.

Here's a video of a few photos of Maxi that I placed together a while back. Enjoy and thanks for visiting my blog!



Mar 13, 2012

When Your Memory Card Breaks

Life seems to more difficult for some people. There are more challenges to overcome than others. Sometimes, it seems like an uphill struggle all the way. How can one be an overcomer?

Changing and touching peoples lives to make a difference daily with kind words, a helpful nature, and genuine concern is what one of my loving daughters, Sarah, is known for. She is an exemplary example of how Greatness Starts @Home.

As a child, she would do her responsibilities at home and for her school work before going out to play, to spend time with her friends, listen to their problems, and treats them as family. She still does the same until today.

When she was in grade school, she divided a sheet of yellow pad into 4 columns to make a list of people she knew.  One column was for family, the other one for friends,  and the next two for schoolmates and neighbors. She filled up the pad at the age of 7.

At that time, connectivity was sweeping the globe. Starting of with texting to keep in touch, then going online to use Friendster, MySpace, Yahoo Messenger, then she went on to using Facebook and Twitter.

Sarah has with the use of  these tools was able create an enormous database of people that she knows and tries her best to keep closely in touch as many as possible.

Now, the 2 essential must-haves for her, as with most of her teenage friends, is unlimited texting and unlimited Internet connection so she can greet them on their birthdays and during Christmas, know how they are doing even if they live abroad, and be there when they need to talk to her about problems with family, school, and relationships, and more.

Sarah seems to be a typical.teenager.

But, little do people know that behind that ready smile, the witty joke, and while multi-tasking to get things done as soon as possible, there is a determined character who works hard and places all her faith in God that she will succeed. And, she is the living testimony on how God's Grace and Mercy has shined in her life - and making other people's life better along the way.

Yes, there are moments of triumphs that one can keep for the rest of our lives, even if our memory card breaks.

In Sarah's young life, having recently turned 18, she has shown that Greatness Starts @Home with a few of her achievements such as:

First. Having graduated high school from Living Heritage Academy, a home study program.

It takes a lot of discipline to do this kind of school work, with minimal supervision, and to be able to focus to complete the work with high grades despite the numerous activities she has with church and with her friends.

After graduation, she was gifted with a scholarship.

Sarah is currently studying Hotel and Restaurant Management, has recently won 3rd place in a cooking contest, and had passed her TESDA NCII test with only 2 mistakes.

Second. Sarah takes care of her grandfather. When my Dad had his stroke, he got half paralyzed. He could not feed himself nor move from the bed.

Sarah is the strongest in the house, and she would move him to sit him up to be feed and more, and was over-all, like a nurse.

Dad has recovered from his paralysis.

Sarah and Mom take turns in doing his massage therapy, and with the right food and proper medication, today, Dad can walk short distances without his cane, can travel long distances, attends parties, converses, uses the computer for games, and is dictating letters again and managing everyone in our home.

I believe this shows how Greatness Starts @Home but this matter cannot be documented. If you had seen Dad after his stroke, this photo happy and healthy photo of him would warm your heart even more.

Third. Sarah is an editor and is listed as an author in the archives of the National Library.

With Sarah typing and editing, and the invaluable contribution of her two older sisters, Timi and Maxi, we were able to create "The Beef Lover's Cookbook" at home.

It was approved by National Bookstore for publishing, and passed the rigorous testing of San Miguel Corporation for them to become our primary sponsor.

This was in 2006. We took a year to make the cookbook and get it published. As of today, we are still getting royalties from the bookstore.

How does Greatness Start @ Home?

There is this popular poem about how to rear children. Though you might know it, it is worth sharing again.

A Child Learns What He Lives 

If a child lives with criticism, He learns to condemn.
If a child lives with hostility, He learns to fight.
If a child lives with ridicule, He learns to be shy.
If a child lives with shame, He learns to feel guilty.
If a child lives with tolerance, He learns to be patient.
If a child lives with encouragement, He learns confidence.
If a child lives with praise, He learns to appreciate.
If a child lives with fairness, He learns justice.
If a child lives with security, He learns to have faith.
If a child lives with approval, He learns to like himself.
If a child lives with acceptance and friendship, He learns to find love in the world.

I am not the perfect parent, but I try to bring up my children as well as I can. I firmly believe that I have great children - like Sarah. I believe that every child can be great, no matter what the circumstances are, as long as   they have developed the strength of character to overcome the obstacles that life puts in their way with patience, by developing the skills, and having integrity.

The dictionary definition of great includes markedly superior in character or quality, remarkably skilled, and marked by enthusiasm. This definition fits my daughter.

Sarah, like my other children, do have lives that show how Greatness Starts @ Home by first being content with what we have and pooling our resources together to achieve more. Success can be measured in many ways, and some can be documented, but I think that the meter ideally should be how happy the child is with their family and how their goodness is shared with the greater community.

Many people say that if Sarah ever decides to run for a political seat in the Paranaque, Las Pinas, and Muntinlupa area, she would surely win. From the junk collector to the richest villagers, the poor and the noblesse will vote for her. If ever this happens, which she right now has no plans of doing, many more people will greatly benefit from her attitude of never-ending constant improvement.

With her busy schedule because of school, her church work with the youth projects in New Life, teaching a Bible study, and going to numerous events such as concerts and birthday parties - Sarah always makes the time to treat people kindly and makes it a point to ensure she is always connected so she can be there when you need a friend to be with, to text, to tweet, or to IM, and share with the most wonderful moments, the saddest events, the plans for the future, and updates about the ordinary happenings of life.

Here's a few photos of Sarah that I compiled. Thank you for allowing us to share some of the highlights of our lives.



Make a video - it's fun, easy and free!
www.onetruemedia.com



Greatness Starts @Home Blogging Contest

Tattoo@Home believes that nurturing a child’s potential can lead to achieving greater things. And what better place to start the road to greatness than at home! Whether a parent or not, share with us those great moments of achievement that started at home and and get the chance to win great prizes such as passes to Mind Museum, Samsung Phones and Galaxy Tabs!
Tattoo@Home badge
Here’s what you need to do:
1. Write about Greatness Starts @Home with one of the following topics:
IF YOU’RE A PARENT: What is your child’s greatest moment of achievement and how did it all start at Home?
IF YOU’RE NOT A PARENT: What is your greatest moment of achievement Who inspired and helped you at Home to achieve it and why?
2. Include a photo or video of you or your child’s greatest moment of achievement with your post.
3. Include the Tattoo@Home badge (image above) on your post linking to http://tattoo.globe.com.ph
4. Post the direct link to your blog entry as a comment under this post for you to get qualified.
5. We will be featuring your story on our official Tattoo Facebook page (http://facebook.com/GlobeTattoo) the day after your submission
6. Contest will run from February 25 – March 17. Great prizes will be given away every 2 days to lucky participants!
7. Grand Winners of Samsung Champ phones and Samsung Galaxy Tabs will be announced on March 25.
GREAT PRIZES:
Twenty (20) winners of 4 FREE PASSES to Mind Museum (scheduled visit on February 28, 9AM-12PM) for the first 20 posts. This will be awarded on Monday, February 27.
Twelve (12) Samsung Champ phones (Two (2) phones will be raffled off every 2 days to lucky participants for the next 3 weeks)
Two (2) Samsung Galaxy Tabs AND Two (2) Samsung Champ phones for the Best Blogs (One (1) from each topic) based on the criteria below:
Criteria:
Creativity – 40% (Does your blog post successfully integrate well-crafted text with engaging images or video?
Content – 30% (Does your blog post embody what it means to start Greatness at Home?)
Originality – 15% (Does your blog post present your story in a unique way and highlights the subject’s individuality?)
Interaction on Tattoo’s FB page – 15% (Number of likes and comments from unique users about the story on the official Globe Tattoo Facebook page – http://facebook.com/GlobeTattoo)


Feb 22, 2012

Sooo Pinoy Ultimate Food Blogger - The Contest and Journey

Wanting to be the Sooo Pinoy Ultimate Food Blogger winner for the contest to win a journey around the Philippines is one thing that I dream of. It keeps me motivated and makes me look forward to something new. The journey includes dining in over 100 different restaurants, and I like that, and who would not?



Sooo Pinoy Ultimate Food Blogger: My Personal Journey

If it was not for the Sooo Pinoy Ultimate Food Blogger contest, I would not have started this blog. That in itself is an accomplishment for I live and work in a virtual world. An example of my typical day is to wake up, turn on the computer, go wash my face, and write a few articles for work while cooking at lunch at the same time. Multi-tasking? Yup. I am a great example of a work at home mom.

Sooo Pinoy Ultimate Food Blogger

Making it to the Top 20

It was quite a wait to know the result of the first round and now am off to the next round with this blog entry.  It must have come to the point where my kids would say "Mom, be cool." Well, I never really did join contests before this one. And when I did, the contest bug bite me hard.

It bit me so hard, I started joining other online contests. RT to Win, Share and Win, Write a Tweet to Win, and practically anything. My kids tell me that maybe it's not the prize, it's the enjoyment of winning.

And it made a lot of my friends on Facebook start reading my post and joining contests too!

As a web writer, my life is mostly online. These kinds of contest provide me with a break, and one that has hope. So, forget about playing games that are a waste of time, and get join the fun by being part of a raffle or contest online.

Sooo Pinoy Ultimate Foood Blogger - More than Just a Contest

Being in the Top 20 is an honor indeed. I hope to make it to the next round. I hope to win. And, by God's Grace and Mercy, if He should make me win. I hope that this group decides that I am the best and most qualified blogger to hold our country's flag up high to promote the cause of great Filipino cuisine.






Feb 14, 2012

The One: Sooo Pinoy Ultimate Food Blogger Contestant’s Choice

If you were given a choice to pick one restaurant that may symbolize your country's food, what would it be?

The Search: Sooo Pinoy 

Ultimate Food Blogger Contestant’s Choice

When Filipinos stay in the US for a time, they long for something that is not available. (Walang ganyan sa States)




The Heart: Green Mango (Manggang Hilaw)

The center of every feast and occasion is...




The Soul: Roasted Pig (Lechon)

A meal is not complete without these.




The Life: Sauteed Vegetables

The Comfort: Beef Stock Soup (Bulalo)

The dessert was delightful with a unique dip which tasted like condensed milk..




The Sweetness: Crispy Wrapped Deep Fried Bananas (Turon)


The Spirit: Establishment Boom 

After one month of operation on May 2010, Chic-Boy sold its first franchise. Now, it has 79 dine-in stores and 47 under construction. If you will recall the trend of Shawarma stalls, Siopao kiosks, and Noodles with Chili-Garlic sauce, these all started sprouting like mushrooms to get established into our food lifestyle. Chic-Boy is top of the roasted chicken (inasal) trend right now.





At first, I thought that Chic-Boy meant a guy who likes girls (chicks) then I found out that it meant chicken-baboy as their 2 key dishes are the Cebu Lechon Manok and Cebu Lechon Liempo.


Sooo Pinoy: The Service

Ordering is done in the counter and the food is delivered to the table, piping hot. The fork and spoon are wrapped in tissue paper. The food is placed in the center for you to get your own plate. 


The service? Exactly what you will expect from a typical Philippine restaurant - you want service, call the waiter or bus boy, and if he is busy, go to the counter.



Chic-Boy: The Difference

To get value for your money. Chic-Boy is it. The serving portions is double of what other restaurants serve with unlimited rice and soup.

The Cebu Lechon Liempo had crispy skin, was tender, and delicious. The Cebu Lechon Manok was cooked perfectly and very tasty.



Sooo Pinoy: Breaking Down Barriers

Chic-Boy, Molito, Alabang is the only place that I know where wealthy Alabang boys will sit down to dine with people that are taxi drivers and sale representatives.

It is, I believe, a restaurant that breaks down the barriers set by money by serving food that is affordable to all. The food is so good, no one cares about anything else. People are treated equally with the same amount of food and service.

If you want to eat great food, go to Chic-Boy. More than saving money and getting full, it truly breathes the life and soul of Sooo Pinoy food.  











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