Steveston Pizza: More Made Better

If is worth doing, it is worth overdoing - and that is what Steveston Pizza adheres to. Gourmet ingredients overloaded to the max, making it seem like a deep dish but it is not. When it comes to the finest ingredients, this pizza restaurant does have the best, the largest, and the most toppings ever, even if you compare it to any other pizza in the Philippines.

Yes, that is smoked salmon in the center

Toppings Do Matter

What's on the last pizza that you ate? What were the toppings? Think back, and the primary question is - were you totally satisfied? There are ordinary pizzas and those that are mediocre, that it can seem to be just a stomach stuffer. What do I call this pizza? The Caveman, perfect for that hungry man.

Pepperoni, genoa salami, back bacon, lean beef and capocolli

Measure for Measure 

Aside from the top of the line ingredients such as the various cheese, shrimps, bacon, and other awesome toppings, there is more in every slice of Steveston Pizza, not sparingly placed, it is a generous serving each time.

Crust Makes the Difference

The crust doesn't have additives nor extenders, and it is made the old-fashioned way. Thick enough to hold the heavy toppings but thin enough not to make the symphony, the crust does interplay with the toppings in a great way.

More made better. That is what each pizza at Steveston is. You can expect more than any other pizza place. You can expect better ingredients and you can expect 100% satisfaction.

Franchise Opportunity 

Steveston Pizza is open to franchise. Surely, people in the South deserve to have easier access to these pizzas, everybody does deserve a Steveston pizza restaurant nearby. For more information, the contact details are at the Steveston Pizza Facebook page. Locations:

UP Town Center, Katipunan Ave., QC
Circuit Lane, Makati City
Corinthian Garden Clubhouse